Grand Casino Arena upgrades its food and beverage menu with innovative flavors, greener cuisines, and luxurious game day meals.

Grand Casino Arena has presented a brand new food and beverage menu that will help take the fan experience outside of the ice. The food of the arena encompasses a variety of cooking; starting with sizzling sausages and the sweeter side delights, the culinary set out portrays the tone of the splendid Minnesota flavor.

The Beer Cheesy Bratwurst holds the center stage at Sausage Haus, whereas Red Baron Pizza offers such bold flavors as the Buffalo Chicken Pizza. J&R also offers a Cookie Dough and Ice Cream Section, which is the part of the site that entices those who love desserts by offering them earthly treats, such as Scotcheroo and Chocolate Mint cookie dough.

Wild Greens offers other new items such as Mediterranean-based salads or the always popular Pronto Pups and Deep Fried Ranch at State Fare. The menu of food and drinks is also made up at the Michelob Golden Light Taphouse, with Cheese Curd Trios and Brisket-Rubbed Boneless Wings as its highlight menu items.

Sustainability goes hand in hand with taste in Wild Grill with the Mushroom Blended Burger, a mixture of beef and mushrooms that minimizes eco-wastage. To add a finer touch, the 1834 Club offers such gourmet foods as steakhouse beef tenderloin and roasted chicken banh mi.

The arena also serves signature cocktails that are meant to be drunk alongside the eats, such as the Wild Lilac gin cocktail and the Cherry Picker cocktail made of Woody Creek. This has a wide food and beverage service that makes Grand Casino Arena offer a full multi-sense experience to every fan.